The Royal Place is proud to present two tasty banquet options for your event. Whichever option you choose your guest will enjoy a great meal served by our friendly staff.
HORS D'OUEVRES (Additional Charges Apply)
Assorted Cheese and Vegetable Tray....................$50.00
Sliced Fresh Seasonal Fruit Tray..........................$50.00
Deviled Egg Tray.................................................$50.00
Swedish Meatballs..............................................$40.00
Cocktail Wieners................................................$40.00
Assorted Fried Bites...........................................$45.00
Fried Provlone....................................................$55.00
Rumaki.............................................................$45.00
Sausage Stuffed Mushrooms Caps.....................$45.00
Crab Stuffed Mushroom Caps.............................$55.00
Hot Wings........................................................$50.00
Shrimp Cocktail..................................MARKET PRICEROYAL BANQUET BUFFET
(Minimum 30 Guest $13.95 Per Person)Starters Served at Table
House Salad
Rolls with Butter
Coffee and Tea during meal
BUFFET ENTREES
(Choice of three)Baked Chicken
Beef Tips over Noodles
Chef Carved Roast Beef
Fried Chicken
Salisbury Steak
Chef Carved Ham
Baked Cod English Style
Chef Carved Pork Loin
Chef Carved Prime Rib (Add $2.00)
Chicken Cordon Bleu (Add $2.00)
Chef Carved Filet Mignon (Market Price)
POTATOES
(Choose One)Whipped Potatoes
Irish Potatoes
Roasted Red Potatoes
Baked Potato
Pasta with Marinara Sauce
Rice Pilaf
VEGETABLES
(Choose One)Green Bean Almondine
Winter Mix
Buttered Carrots
Buttered Corn
BEVERAGES SERVED AFTER MEAL $5.00 PER PITCHER OR POT
PRICES DO NOT INCLUDE STATE SALES TAX
18% GRATUITY ADDED TO ALL PRICES
ROYAL DELI BUFFET
(Minimum 20 Guest $11.95 Per Person)DELI BUFFET ENTREES
Fried Chicken
Pasta with Marinara Sauce
Salami, Ham and Turkey
Sliced American and Swiss Cheese
Choice of Tossed Salad, Potato Salad,
Macaroni Salad, or Cole Slaw
Coffee and Tea served with meal
BEVERAGES SERVED AFTER MEAL $5.00 PER PITCHER OR POT
PRICES DO NOT INCLUDE STATE SALES TAX
18% GRATUITY ADDED TO ALL PRICES
